Reviews

What clients say about our services

"Laura is one of the most extraordinary educators I have ever encountered. She knows more about food and healing than anyone I’ve met, and she is a joy to work with. At Smith Farm Center, we have been blessed for 10 years to have her guidance and support as a chef, nurse and musician on almost all our weeklong retreats for people with cancer . Just being in the room with Laura is good for you!"Shanti Norris, Executive Director, Smith Farm Center for Healing and the Arts,Washington, DC

"Laura rolled up her sleeves and worked with kitchen staff in our Central Vermont Community Hospital to prepare healthy food for and teach classes to our medical staff and our community about Food as Medicine. As a result of her visit, our cafeteria offers enticing vegetarian entrees and side dishes, as well as a fabulous salad bar. Since her visit, our oncology patients are often heard conversing about how they add flax seed to their diets or use medicinal teas!"Ellen Fein, LCSW and Cancer Coach

"Laura is a Culinary Healing Artist. Her food preparation and presentation is inspiring. She personally and soulfully interacts with her clients. I’d recommend her to any group or organization wanting to serve delicious healthy food."Greg Hagin, Director of Operations at Coolfont Resort, Conference Center and Health Spa

"I’ve attended Laura’s workshops on preparing health supportive foods. She has the extraordinary ability to convey even complex scientific information with great ease, simplicity and humor. Even for people going through difficult times with cancer, she makes learning a pleasure and easy to put into practice."Lucia Effros, Cancer Survivor

"With groups and also individuals, Laura Pole is a rare find. Talented as a gourmet health food chef and as a singer, she can cater to the most restricted diet with flair and taste. Her cooking fills the need of the body while uplifting the spirit." Carol Bush, LCSW, Co-Director of the Mid-Atlantic Training Institute


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	What clients say about our services "Laura is one of the most extraordinary educators I have ever encountered. She knows more about food and healing than anyone I’ve met, and she is a joy to work with. At Smith Farm Center, we have been blessed for 10 years to have her guidance and support as a chef, nurse and musician on almost all our weeklong retreats for people with cancer . Just being in the room with Laura is good for you!"Shanti Norris, Executive Director, Smith Farm Center for Healing and the Arts,Washington, DC "Laura rolled up her sleeves and worked with kitchen staff in our Central Vermont Community Hospital to prepare healthy food for and teach classes to our medical staff and our community about Food as Medicine. As a result of her visit, our cafeteria offers enticing vegetarian entrees and side dishes, as well as a fabulous salad bar. Since her visit, our oncology patients are often heard conversing about how they add flax seed to their diets or use medicinal teas!"Ellen Fein, LCSW and Cancer Coach "Laura is a Culinary Healing Artist. Her food preparation and presentation is inspiring. She personally and soulfully interacts with her clients. I’d recommend her to any group or organization wanting to serve delicious healthy food."Greg Hagin, Director of Operations at Coolfont Resort, Conference Center and Health Spa "I’ve attended Laura’s workshops on preparing health supportive foods. She has the extraordinary ability to convey even complex scientific information with great ease, simplicity and humor. Even for people going through difficult times with cancer, she makes learning a pleasure and easy to put into practice."Lucia Effros, Cancer Survivor "With groups and also individuals, Laura Pole is a rare find. Talented as a gourmet health food chef and as a singer, she can cater to the most restricted diet with flair and taste. Her cooking fills the need of the body while uplifting the spirit." Carol Bush, LCSW, Co-Director of the Mid-Atlantic Training Institute
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